 New
Years Eve Menu
Choices
Restaurant: On premises. Open for breakfast,
lunch and dinner, we feature excellent food with a varied
menu. The cozy atmosphere and friendly staff compliment
delicious cuisine to make every meal a mouthwatering delight!
Hours: Monday - Friday: 6:30 am to 2:00 pm and
reopening from 5:00 PM to 9:00 PM
Weekends: 7:00 am to 2:00 PM and 5:00 PM to 9:00 PM
Sunday: closed for dinner
C.V.
Station Pub: On premises. We also offer
a friendly and casual pub, we are a favorite among valley
residents. We offer the same great food as "Choices"
for lunch and dinner with some lighter pub fare available
after 9:00 p.m. We feature 10 ice cold draft beers including
the award winning beers from Vancouver Island Brewers
in Victoria, and the biggest selection of spirits and
wines in the valley.
Hours: 11:00 am to 1:00 am, and noon to 10:00 PM
on Sundays.
Click
here to browse our menu: Breakfast,
Lunch, Dinner
Wine List
Station
Pub Poolroom
Choices
Restaurant
Choices
Restaurant Breakfast Menu:
Eggs
TWO
EGGS ANY STYLE
farm fresh local eggs as you like them
with...
Bacon or Ham, Local Farmer's Sausages, 6 oz New York Steak
DELI
STYLE EGGS
Three scrambled eggs with onions & diced black forest
ham, served with a toasted bagel
THREE
EGG OMELET
Light & fluffy. Choice of: cheese, bacon, black forest
ham, tomato, green onions, mushrooms or green pepper
BREAKY SKILLET
Two scrambled eggs with ham, green onions and cheese in
a hot skillet
BREAKFAST BURRITO
Rashers of freshly cooked bacon, scrambled eggs and cheese
wrapped in a soft flour tortilla, served with salsa
Benedicts
EGGS
BENNY
Poached eggs served with grilled black forest ham on a
toasted English muffin topped with Hollandaise sauce
PACIFIC BENNY
Smoked salmon topped with poached eggs, Hollandaise sauce
and capers on a
toasted English muffin
GARDEN
BENNY
Poached eggs on a toasted English Muffin with grilled
tomato, spinach, red onion,
and Hollandaise sauce
CRAB CAKES BENNY
Poached eggs served on seafood crab cakes served with
lemon Hollandaise sauce
STATION
PUB SUPER YUMMY BENNY
Poached eggs served with grilled black forest ham on a
cheese & bacon scone
topped with Hollandaise sauce
Griddle
BELGIAN
WAFFLES
Three light Belgian waffles topped with strawberries and
whipped cream
or whipped butter and syrup
PANCAKES
Three buttermilk pancakes served with whipped butter and
syrup
FRENCH
TOAST
French bread dipped in egg, grilled and sprinkled with
confectioners sugar
$4.95
Bakery,
Bagels & Cereal
CINNAMON
BUN ... frosted and sticky
SCONES ... Cheese
& Bacon, or Raspberry
MUFFINS
... Huge and delicious
SMOKED SALMON BAGEL
Toasted with cream cheese, smoked salmon and diced red
onion
HOT
OATMEAL
Cooked fresh to order with raisins, milk & brown sugar
ASSORTED COLD CEREALS
Bran Flakes, Special K, Rice Crispies or Corn Flakes served
with milk
NATURAL
MUESLI CEREAL
Rolled oats, barley and wheat with basins& toasted
nuts. 4oz serving with milk
With toast and preserves
FRUIT
SALAD
A bowl of assorted seasonal fruits, served with toast
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Choices
Restaurant Lunch Menu:
Soups,
Starters & Breads
Soup
of the Day
Seafood Chowder
French Onion Soup
Cheese toast
Sourdough Garlic Toast or Grilled Pita & Hummus
Focaccia Bread sticks with Olive Oil & Balsamic Vinegar
Calamari
Seafood Stuffed Mushroom Caps
Popcorn Shrimp
Quesadilla
Salads
HOUSE ... mixed greens,
tomato, cucumber, julienne vegetables
SPINACH ... bacon,
mushrooms, croutons, in herb dressing
CAESAR... croutons,
asiago cheese, we're told it's the best
GRILLED
CHICKEN... ginger lime dressing on a bed of
spinach & tomato
Burgers
BBQ...
bacon, cheddar cheese, BBQ sauce
SWISS... sautéed
garlic mushrooms, Swiss cheese
TERIYAKI... pineapple,
Monterey jack cheese, teriyaki sauce
SALMON... charbroiled
salmon, red onion, caper mayonnaise
Sandwiches
& Wraps
BLT ... bacon, lettuce,
tomato, mayonnaise
BEEF DIP ... shaved
beef, sourdough garlic toast, beef jus
CLUBHOUSE... smoked
turkey, cheddar, bacon, lettuce, tomato
BABY SHRIMP WRAP ...
mango scallion rice, sprouts, curry tortilla wrap
SMOKED TURKEY WRAP...
bacon, tomato, lettuce, Swiss, chipotle mayonnaise wrap
BBQ BEEF BRISKET ...
house specialty! Sliced beef brisket, southwest style
bbq sauce,
shoestring fried onions on a sourdough mini loaf
Pasta
FETTUCCINI
ALFREDO ... in creamy parmesan sauce
VEAL TORTELLINI ...
baked with meat sauce, lots of cheese
LASAGNA ... layered
& baked with meat sauce, spinach, lots of cheese
THAI FETTUCCINI...
stir fried vegetables, garlic, ginger, Thai peanut sauce
CURRIED CHICKEN PENNE
...bell peppers, mushrooms, coconut curry sauce
Entrees
6oz
NEW YORK STEAK
on sourdough garlic toast with fries, house or caesar
salad
STIR FRY
chicken or vegetable with basmati rice and choice of sauce:
oriental ginger, Thai peanut, curry
CURRIED CHICKEN & BABY SHRIMP
1/2 chicken breast, almond rice, coconut curry sauce,
tomato onion salad
CHILI LIME SNAPPER
bok choy, bell pepper, tomato, coconut milk
1/2 BAKED CHICKEN BREAST
red pepper coulis, olives, feta cheese, on spinach, red
onion, tomato, red wine vinaigrette
3 EGG OMELET
ham, mushroom, cheese, house or Caesar salad
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Choices
Restaurant Dinner Menu:
Main
Dishes
6
oz ROASTED BEEF TENDERLOIN
caramelized onion, crumbled blue cheese, red wine sauce
8 oz CHARBROILED NEW YORK STRIPLOIN
with chipotle herb butter
10 oz CHARBROILED TOP SIRLOIN
cajun marinated, horseradish sour cream sauce
BAKED SALMON FILLET
fresh herb crust, grainy dijon, white wine cream sauce
BAKED CHICKEN BREAST
red pepper coulis, black olives, feta cheese on spinach,
red onion,
tomato, red wine vinaigrette
CHILI LIME SNAPPER
bok choy, bell pepper, tomato, coconut milk
BACON WRAPPED ROASTED HALIBUT
sundried tomato, caper herb butter
THAI MARINATED PORKLOIN
baby shrimp, coconut curry sauce, basmati rice
STIR FRY
vegetable or chicken stir fry with choice of: oriental
ginger,
Thai peanut or curry sauce, served with basmati rice
Pasta
BAKED LASAGNA
an old favorite. Layered with meat sauce & spinach,
baked with lots of cheese
FETTUCCINI ALFREDO
tossed with creamy parmesan sauce
Thai VEGETABLE FETTUCCINI
stir fry vegetables, garlic, ginger and Thai peanut sauce
VEAL TORTELLINI
tossed in pesto cream sauce with mushrooms & sundried
tomatoes
BAKED VEAL TORTELLINI
in homemade meat sauce, baked with lots of cheese
CURRIED CHICKEN PENNE
bell peppers, mushrooms and coconut curry sauce
SEAFOOD FETTUCCINI
scallops, prawns and shrimp tossed in alfredo sauce
with green onion and tomato
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